Every birthday party remains incomplete without a best birthday cakes in singapore. It has been the most beautiful symbol of celebrating love and happiness of all types of anniversaries for a long period. The history of the birthday cake goes back to Germans who used to celebrate their children’s birthdays with cakes. Originally, cakes used to be a bit harder bread-like product. However, they gradually turned into a much softer and sweeter version of themselves.
Types and Varieties of Birthday cakes
Well, it is not possible to sum up the huge variety of cakes available in the market today. Nevertheless, some of the most infamous and modern cakes have been discussed here. Cakes are mainly divided into two broad categories. Shortened or butter cakes have butter or oil in them whereas foam cakes do not possess an adequate amount of fat. They are quite light in weight because of the whites, and yolks, they contain. Then there are a number of sub-types within these categories. Red velvet cake is a classic one made with oil or butter and the distinct color is derived from the reaction of buttermilk with cocoa powder.
Opera cake contains layers of almond cake between the layers of buttercream and chocolate ganache. Fruit cake as the name indicates, is full of dried fruits, spices, and nuts. These cakes are soaked in brandy or rum after cooking. In recent times, the varieties as well as the prices have undergone a drastic increase as per the demand that is constantly increasing.